Breakfast Maple Syrup
A small bottle of maple syrup for pancakes, porridge and spooning over plain yogurt.
Thirty-six pressed maple sugar cubes offer tidy portions for hot drinks.

Thirty-six pressed maple sugar cubes offer tidy portions for hot drinks.
Thirty-six pressed maple sugar cubes offer tidy portions for hot drinks. Let a cube dissolve fully and stir before adding another; use a dry spoon or clean fingers so moisture does not soften the rest.
Pack format: Net 180 g; 36 cubes.
Store unopened in a cool, dry place. Refrigerate syrup after opening and use within 3 months. Keep maple sugar airtight at room temperature away from moisture. Follow the pack date.
1 retail pack containing one clear rectangular carton containing thirty-six small golden maple sugar cubes arranged in six rows of six. Food contents and net quantity: Net 180 g; 36 cubes. Serving utensils and props are not included. Other styling objects in photographs are not included.