Breakfast Maple Syrup
A small bottle of maple syrup for pancakes, porridge and spooning over plain yogurt.
Loose maple sugar granules are easy to spoon into oatmeal or sprinkle over warm toast.

Loose maple sugar granules are easy to spoon into oatmeal or sprinkle over warm toast.
Loose maple sugar granules are easy to spoon into oatmeal or sprinkle over warm toast. Their sandy texture also suits finishing biscuits; keep the jar dry and close the lid promptly after measuring.
Pack format: Net 200 g.
Store unopened in a cool, dry place. Refrigerate syrup after opening and use within 3 months. Keep maple sugar airtight at room temperature away from moisture. Follow the pack date.
1 retail pack containing one clear 200 g glass jar of sandy golden maple sugar with amber lid. Food contents and net quantity: Net 200 g. Serving utensils and props are not included. Other styling objects in photographs are not included.